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Today's recipe is straight from the Lebanese dining table known as Batata Harra which is hot and spicy potatoes. If you love having potatoes or you wanna try something very delicious and different then this one is a must try. Can be served as a side dish or starter.
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Ingredients:
Potatoes (non-starchy) - 4 medium sided
Olive oil - 3 tbspn
Grated garlic - 4-5 cloves
Redchili paste - 3-4 tbspn
Lemon juice - 1/4 cup
Chopped green coriander - a handful
Salt - as required
Oil for frying
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Untill next time,
Lubna
#lebanesefood
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