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The delicious tahini sauce, commonly known as "tarator" in Lebanon, is served with or put on many Lebanese dishes and pita sandwiches including falafel, beef shawarma, seafood, and even vegetables. Best of all, this vegan tahini sauce only requires a handful of ingredients to prepare!
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طريقة تحضير انجح واطيب طراطور (صلصة الطحينة)
Duration: 10 minutes for preparation
مدة التحضير عشر دقائق
Ingredients /المقادير:
- 1 cup tahini / كوب طحينة
- 3/4 cup + 2 tbsp water / ثلاث ارباع + ملعقتين طعام ماء
- 1/3 cup lemon juice / ثلث الكوب عصير حامض طبيعي
- 1 tsp salt / ملعقة صغيرة ملح
- 2 garlic cloves / ٢ فصوص توم
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